Forget the boring, predictable hotel restaurants of the past! London’s culinary scene has exploded, and hotel restaurants are leading the charge. From celebrity chefs to cozy pubs, there’s a delicious experience waiting for you.
A Taste of the Best
Ready to indulge in the crème de la crème? Renowned chef Mauro Colagreco brings his innovative flair to Raffles London, showcasing British cuisine with a modern twist. Looking for a casual, trendy vibe? Head to Broadwick Soho or The Standard, where London’s hottest eateries are waiting to welcome you. And for those craving elevated pub grub, Berners Tavern at The London EDITION is a must-visit.
Where the Magic Happens
London’s hotel restaurants are not just about the food, they’re about the experience. Whether you’re celebrating a special occasion or simply craving a fantastic meal, these venues will leave a lasting impression.
The Grill by Tom Booton: A Playful Take on Tradition
Prepare to be surprised! The Grill by Tom Booton at The Dorchester reimagines classic British dishes with a whimsical touch. The setting is luxurious, but the atmosphere is relaxed and approachable. Young, talented chefs create innovative dishes that will make your taste buds sing. Don’t forget the legendary breakfasts! The Grill by Tom Booton is perfect for a fancy brunch with friends or a special celebration.
The Ritz Restaurant: A Glimpse of London Royalty
Step into a world of elegance and grandeur at The Ritz Restaurant. The gilded walls and Downton Abbey-inspired glamour create an unforgettable atmosphere. Whether you’re celebrating a birthday or a special milestone, The Ritz Restaurant is the perfect destination. Slip on your finest attire and prepare to be swept away by the theatrical dining experience.
Dear Jackie: Italian Opulence in the Heart of Soho
Seeking London’s newest hotel restaurant? Dear Jackie is a hidden gem tucked beneath the bustling streets of Soho. Think Italian opulence meets sultry nightlife. Seductive lighting, crimson silk walls, and plush banquettes set the scene for a memorable night. Perfectly al dente pasta will have you swooning, and the side of potatoes is unforgettable. Gather your stylish friends and prepare for a night of delicious food and dazzling décor.
Indigo: A Gluten-Free Haven with Sustainable Flavors
Tucked away inside the five-star One Aldwych hotel, Indigo is a stylish oasis for sustainable and flavorful cuisine. The entirely gluten and dairy free menu is a rare find, even in London, and features standout dishes perfect for Instagram. Suffolk pork cheek, day boat fish and chips, and wild mushroom wellington are just a few highlights. Head to Indigo for one of the best gluten-free restaurants in London.
Beyond the Ordinary
London’s hotel restaurants offer much more than just great food. They provide a unique experience, a chance to escape the ordinary and create lasting memories.
The Colony Grill Room: Classic American Steakhouse Glamour
Step into a world of vintage charm at The Colony Grill Room in Mayfair. This old-school American steakhouse is a timeless classic, offering plump shrimp cocktails, mountains of oysters, towering cobb salads, and juicy rib-eyes to satisfy even the most discerning carnivore. The Colony Grill Room excels at grown-up glamour, with wood-panelled dining rooms, plush red booths, and crisp white tablecloths. And don’t forget the epic bespoke ice cream sundaes! Who said fancy can’t be fun?
Kerridge’s Bar and Grill: Elevated Pub Grub with a Touch of Glamour
This place is a gastro pub on steroids! Kerridge’s Bar and Grill, located inside the five-star Corinthia Hotel, is a celebration of British comfort food with a sophisticated twist. Deep green walls, plush red booths, and Instagram-worthy moments await you. Led by celebrity chef Tom Kerridge, the menu features perfectly battered fish and chips, melt-in-your-mouth lamb, and legendary thick-cut chips. It’s not cheap, but sometimes you just have to treat yourself.
CUT at 45 Park Lane: A Carnivore’s Dream with a Dash of Art
Looking for a classic American steak experience with a modern art twist? CUT at 45 Park Lane is a swanky Art Deco restaurant from Wolfgang Puck, a carnivore’s paradise. USDA prime cuts, Aussie beef, and melt-in-your-mouth Japanese wagyu will wow you with every bite. Executive Chef Elliot Grover is a culinary genius, and the food is consistently fantastic. Don’t miss the maple-glazed pork belly or the Park Lane terrace with jumbo prawns. Bonus points for the gorgeous Damien Hirst art scattered throughout – a feast for the eyes as well as the belly.
London’s hotel restaurants are a testament to the city’s vibrant culinary scene. They’re not just places to eat, they’re destinations that offer a unique and unforgettable experience. So ditch the boring and predictable, and embark on a culinary adventure through London’s most exciting hotel restaurants!
