Nest Farmhouse, a new venture from the minds behind the acclaimed Restaurant St Barts and Nest in London, is set to open its doors on June 5th. This farm-to-plate restaurant and room is nestled on a sprawling 1,000-acre working farm in Docking, North Norfolk, promising a true taste of the region.
This isn’t just another restaurant opening; it’s a homecoming for co-founders Luke Wasserman, Toby Neill, and Johnnie Crowe, each with a deep connection to North Norfolk. Their journey began in 2022 with a pop-up restaurant in the nearby seaside village of Burnham Overy Staithe, which was an instant success, fueling their passion for bringing their vision to life at Nest Farmhouse.
Nest Farmhouse is open from Wednesday to Sunday, offering a seasonally changing à la carte menu alongside daily specials, a children’s menu, and a traditional Sunday roast. The kitchen is led by Grant Cotton, a native of Norfolk and a long-standing member of the Nest team. His dedication to showcasing the best of Norfolk’s bounty is evident in every dish, from Scallops with Parsley and Garlic to Pork and Wild Mushroom Terrine.
Nest Farmhouse isn’t just about the food. The restaurant boasts stunning views from its perch atop Norfolk’s highest point, offering an unparalleled vista of the region’s open skies. Nestled in a renovated cattle shed, the interior evokes a chic New England coastal retreat with a sheltered veranda perfect for soaking in the summer sun. The ground floor is thoughtfully divided, featuring a spacious dining room for 40 guests and a cozy lounge area with a welcoming wood-burning stove. Both spaces are anchored by an impressive central bar, inviting guests to linger and enjoy a drink.
Nest Farmhouse’s commitment to supporting local artisans extends beyond the menu. The furniture, crockery, and glassware have been carefully chosen from independent local designers and artists, adding a unique touch to the space. Warm lighting and textured interiors create an inviting atmosphere, making Nest Farmhouse a haven for all seasons.
For those seeking a truly immersive experience, Nest Farmhouse offers six charming bedrooms, each named after the surrounding foliage. Pine, Nettle, Elder, Damson, Sorrel, and Pippin provide a sanctuary of comfort with king-size beds and luxurious Norfolk-made Austin toiletries. Wake up to stunning views and a delicious breakfast tray, ensuring a truly memorable stay.
Nest Farmhouse is more than just a restaurant; it’s a celebration of the spirit of Norfolk, offering an escape for locals and a must-visit destination for travelers. With its focus on quality ingredients, stunning location, and thoughtful design, Nest Farmhouse promises a truly unforgettable experience.
A Culinary Journey through Norfolk
Nest Farmhouse’s commitment to showcasing the best of Norfolk extends beyond the food itself. The drinks menu reflects this dedication, featuring local wines from Cobble Hill and beers from nearby Woodforde’s, ensuring a taste of the region in every sip. Cocktails are crafted with seasonal ingredients, adding a touch of creativity and freshness to each drink.
The restaurant’s dedication to sustainability is evident in every detail. From using locally sourced ingredients to supporting local artists and businesses, Nest Farmhouse is a shining example of responsible tourism.
More Than Just a Restaurant
Nest Farmhouse is much more than a place to enjoy a meal. It’s an experience that immerses you in the beauty of Norfolk. Whether you’re exploring the rolling hills and charming villages or simply relaxing in the restaurant’s cozy atmosphere, Nest Farmhouse offers a unique opportunity to escape the hustle and bustle of everyday life.
The restaurant’s commitment to providing a welcoming and comfortable environment is evident in every detail, from the warm lighting to the soft seating and the inviting outdoor spaces. Whether you’re looking for a romantic dinner for two or a family gathering, Nest Farmhouse is the perfect destination.
