London’s culinary landscape is a vibrant tapestry of diverse flavors, and seafood takes center stage in many of its most celebrated restaurants. Whether you crave classic British fare, a taste of Italy, or a trendy, modern dining experience, the city offers an abundance of options to satisfy your seafood cravings.
Up in the Clouds with Exquisite Seafood
Perched atop the South Place Hotel, the ** South Place Restaurant offers a delightful escape with its bright, airy ambiance and a coveted rooftop terrace, perfect for a pre-dinner drink when the weather permits. Chef Gary Foulkes takes the helm in the kitchen, showcasing the finest seafood, particularly Newlyn cod, prepared with refined simplicity. Every dish is thoughtfully crafted, ensuring the delicate flavors of the seafood shine, while the accompaniments add complementary notes without overpowering the main attraction. The technical skill of the chefs is evident in the precise execution of each plate.
This restaurant is highly recommended by The MICHELIN Guide’s hotel experts.
A Classic Revisited: From Oyster Bar to Seafood Haven
Sir Terence Conran’s legacy lives on in the ** Michelin House, a beloved institution known for its exceptional seafood. Since taking the reins, Claude Bosi has maintained the restaurant’s original spirit while expanding the menu to offer a broader selection of delectable options. Seafood platters and fresh oysters remain the stars of the show, but you can also indulge in the decadent lobster roll or a juicy king prawn burger. During the colder months, opt for a table inside as the entrance area can be chilly.
Michelin recommends The Franklin London – Starhotels Collezione for a luxurious overnight stay near this iconic seafood destination.
Theaterland’s Timeless Gem: A Seafood Haven with a Touch of Glamour
Step into the world of ** The Ivy, a venerable establishment that has graced the theatrical district since 1896. Its brightly painted exterior and prime location on St Martins Court make it impossible to miss. This renowned restaurant boasts legendary shellfish platters, while dishes like lobster thermidor and Dover sole transport you to a bygone era of culinary indulgence. The smartly dressed staff and photos of theatrical stars on the walls only add to the atmosphere of elegance. For a more affordable experience, the set lunch menu and simpler dishes like fish pie or fried haddock and chips offer exceptional value. If you find yourself without a reservation, a few counter seats are available for walk-ins.
Michelin suggests the nearby St Martins Lane Hotel for a comfortable stay.
A Taste of Italy: Sardinian Delights by the Sea
For a taste of authentic Italian seafood, head to ** Olivomare, a chic, brightly lit restaurant that’s part of a family-owned group. This gem offers a delectable range of dishes, including crab linguine and fritto misto. However, it’s the Sardinian specialties like ‘cassola di pesce’ stew that are the true highlights. Bottarga plays a prominent role in the menu, and there are few better ways to start your meal than with a classic bellini. Don’t miss the deli next door for some delicious Italian treats.
Michelin recommends COMO The Halkin for a luxurious stay near this Italian seafood haven.
Modern Seafood Bistro with a South Coast Touch
In the heart of a bustling neighborhood, ** The Gannet is a modern bistro that offers a fresh take on seafood. This popular spot has been a hit since its opening, and it’s easy to see why. Their menu features sharing plates with dishes like wood-fired prawns with pickled kumquat and miso butter. While the simpler dishes often shine brightest, benefiting from prime ingredients sourced from the south coast and Scottish Highlands. The wine list offers a sensible selection, alongside some more extravagant choices from their ‘Black Book’.
Michelin recommends The Laslett for a comfortable stay near this vibrant seafood destination.
Trendy Shoreditch: Where Seafood Meets Modern Flair
Tucked away in the trendy streets of Shoreditch, ** Hawksmoor Seven Dials is a cool and vibrant restaurant that reimagines the classic oyster bar. The lively atmosphere, youthful crowd, contemporary artwork, and bold neon accents create a trendy and exciting ambiance. The menu is perfect for sharing, with dishes of varying sizes showcasing the finest seafood, from cuttlefish to crab. Oysters are the star of the show, available in a range of styles, from raw to grilled, pickled, or ‘crispy buffalo’.
Andaz London Liverpool Street is a convenient hotel option for those seeking a trendy, modern stay in this bustling neighborhood.
Mayfair’s Timeless Elegance: A Seafood Icon
Scott’s, a Mayfair institution, is more than just a restaurant; it’s a symbol of sophistication and glamour. This iconic spot attracts a glamorous crowd, including numerous celebrities. The counter is the prime seating location, offering a spectacular view of the chilled shellfish. Start your meal with a classic half dozen fresh oysters, followed by expertly cooked fish served on the bone. In 2022, Scott’s expanded its reach by opening a second location on the Thames in Richmond, which is just as enjoyable.**
For an opulent stay in Mayfair, consider the Michelin-recommended The May Fair, A Radisson Collection Hotel.
London’s Seafood Gems: A Culinary Adventure
London’s seafood scene is a captivating journey for any discerning palate. From classic oyster bars to trendy bistros and elegant restaurants, the city offers a diverse range of options to satisfy your seafood cravings. Whether you’re looking for a casual meal or a special occasion dinner, London’s seafood restaurants will leave you wanting more.
