Get ready to unlock your inner chef at Sauce by The Langham, a brand-new culinary haven opening its doors in the heart of London’s iconic Langham hotel in mid-May 2019.
This isn’t just another cooking class; it’s a culinary journey designed to ignite your passion for food. Imagine yourself surrounded by the aroma of fresh ingredients, learning trade secrets from renowned chefs, and creating dishes that will tantalize your taste buds.
A Culinary Playground for Every Skill Level
Sauce by The Langham is all about sharing the joy of cooking with everyone, regardless of their experience. Whether you’re a seasoned home cook or a complete novice, there’s a class waiting for you.
Embrace the magic of The Langham’s acclaimed restaurants as you delve into the world of Palm Court’s elegant pastries, Artesian’s sophisticated cocktails, and the timeless charm of Roux at The Landau. Renowned chefs like Chris King and the legendary Michel Roux Jr will guide you through a world of flavors, sharing their expertise and making every lesson a culinary adventure.
A Symphony of Flavors and Fun
At Sauce, learning is interactive, inspiring, and, most importantly, fun. Each class is a chance to create lasting memories and absorb invaluable knowledge from the best in the business.
Want to master the art of knife skills? Discover the secrets of baking? Or learn how to whip up delicious sauces that will impress your guests? Sauce by The Langham has you covered. Choose from their core “building block” classes to hone your culinary skills, or dive into their premium classes for more advanced techniques.
A Culinary Experience Like No Other
Imagine perfecting your pastry skills under the guidance of The Langham’s executive pastry chef, Andrew Gravett, or unveiling the secrets of The Wigmore’s beloved pub classics. You can even explore the Roux archive with Chris King in his captivating “Cook the Books” class.
Sauce by The Langham doesn’t just teach you how to cook; it inspires you to embrace the joy of creating delicious meals. Each class is a celebration of culinary passion, offering a unique chance to connect with other food lovers and learn from the masters.
A Welcoming Haven for Culinary Dreams
Step into a space that evokes the warmth and charm of a farmhouse kitchen, with state-of-the-art equipment from Samsung, Kenwood, Global, and De Buyer. Here, you’ll find yourself surrounded by premium ingredients and a team of passionate chefs who are dedicated to sharing their love of cooking.
“Sauce is a great opportunity for our brigade to share their passion for good food and show their love for our industry,” says Chris King, “Every class will be packed full of learning, with a pinch of fun!”
Don’t miss out on this exciting opportunity to elevate your culinary skills and create unforgettable memories at Sauce by The Langham. Classes start at £150 and host up to 12 people per session, offering an intimate and engaging experience with plenty of time for delicious food, new friendships, and one-on-one guidance from the experts.
For more information on bookings, visit [website address].
